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	<title>Comments on: A Peek Inside the Mind of a Restaurant Designer</title>
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	<description>Exploring the world one restaurant, golf course &#38; vineyard at a time</description>
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		<title>By: cotes du coeur charity wine auction dallas kerry simon chef &#124; Escape Hatch - Dallas: Exploring the world one restaurant, golf course &#38; vineyard at a time</title>
		<link>http://escapehatchdallas.com/2010/02/11/a-peek-inside-the-mind-of-a-restaurant-designer/#comment-406</link>
		<dc:creator>cotes du coeur charity wine auction dallas kerry simon chef &#124; Escape Hatch - Dallas: Exploring the world one restaurant, golf course &#38; vineyard at a time</dc:creator>
		<pubDate>Mon, 01 Mar 2010 12:11:21 +0000</pubDate>
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		<description>[...] he became involved with Cotes du Coeur because Brad Belleto of Vision360 Design, who we profiled here, asked him to [...]</description>
		<content:encoded><![CDATA[<p>[...] he became involved with Cotes du Coeur because Brad Belleto of Vision360 Design, who we profiled here, asked him to [...]</p>
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