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Want to Go to the Masters this Year? You Can. Here’s How.

Want to Go to the Masters this Year? You Can. Here’s How.

Posted by Mike Hiller

3 nights and 4 days lodging, daily transfers to Augusta National, tickets for two to Saturday and Sunday rounds. We have the details inside.

Brian Soloway, 14 Year Veteran of Del Frisco’s, Has Left the Building

Brian Soloway, 14 Year Veteran of Del Frisco’s, Has Left the Building

Posted by Mike Hiller

It wasn’t a slow down in business that convinced Del’s sommelier to leave for Nick & Sam’s. Here’s what’s up.

Top Chef Casey Thompson to Run Range at Brownstone Next Month

Top Chef Casey Thompson to Run Range at Brownstone Next Month

Posted by Mike Hiller

Brownstone, a local/seasonal spot in Fort Worth, is set to open “sometime in April,” says owner Sam Sameni.

Nick Badovinus to Open a Third Neighborhood Services Venue

Nick Badovinus to Open a Third Neighborhood Services Venue

Posted by Mike Hiller

Nick Badovinus, the chef and co-owner of runaway-hit Neighborhood Services restaurant, says he’ll open Neighborhood Services Bar and Grill at the southeast corner of Preston Road and Royal Lane in May.

Radar Range: Sfuzzi to Relaunch in Dallas Next Month, Villa-O to Open 2nd Venue, too.

Radar Range: Sfuzzi to Relaunch in Dallas Next Month, Villa-O to Open 2nd Venue, too.

Posted by Mike Hiller

Robert Columbo, the co-founder of the original Sfuzzi, is re-introducing the concept near downtown Dallas. Oh, and Villa-O is expanding, too.

Savor Dallas: O’Brien Estate’s Seduction Has Us Hooked

Savor Dallas: O’Brien Estate’s Seduction Has Us Hooked

Posted by Mike Hiller

Barton O’Brien is a wine maker with attitude. His 2006 Seduction has won gold medals. But it’s the packaging that caught our eye. Find out why.

Radar Range: Pappasizing DFW International Airport

Radar Range: Pappasizing DFW International Airport

Posted by Mike Hiller

A new Pappadeaux Cajun Kitchen will open this summer, right on the heels of debuting a 150-seat Pappasito’s Cantina at DFW International Airport which opens Thursday.

Radar Range: Kolaches to Spring from Central Market Ovens

Radar Range: Kolaches to Spring from Central Market Ovens

Posted by Mike Hiller

If you’re a fan of kolaches, those sweet, soft, yeasty Czeck bread rolls filled with savory sausage or cheese or sweet fruit jams or poppy seeds, then keep your eyes on Central Market.

Radar Range: Pappasito’s to Open at DFW Int’l Airport This Week

Radar Range: Pappasito’s to Open at DFW Int’l Airport This Week

Posted by Mike Hiller

The new Pappasito’s opens at Gate A28, nearly in time for Texas Independence Day,

Under the Tucson Sun: Golf at the New Ritz-Carlton Dove Mountain

Under the Tucson Sun: Golf at the New Ritz-Carlton Dove Mountain

Posted by Mike Hiller

Jack Nicklaus  seems to have neither underpacked nor overpacked his crazy suitcase when he designed this golf course, which hosted the World Golf Championships-Accenture Match Play Championship last weekend.

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