May
Hot Date: Wine Poste and Chef Omar Flores (Driftwood) Teaming Up for Wine Dinner June 3
Newcomer Wine Poste, the wine retailer with a cool event venue attached, is wasting little time to get onto your social calendar. Wine Poste superspokesmodel Ariana Hajibashi says they are starting a monthly wine and cheese pairing class on the last Wednesday of each month. The $30 snack attacks start at 8:30 and will feature Continue reading →
Newcomer Wine Poste, the wine retailer with a cool event venue attached, is wasting little time to get onto your social calendar. Wine Poste superspokesmodel Ariana Hajibashi says they are starting a monthly wine and cheese pairing class on the last Wednesday of each month. The $30 snack attacks start at 8:30 and will feature Continue reading →
read moreMay
Chad Houser Writes About One Man’s Transformation Sunday Night at Cafe Momentum
“As the organizers and spokespeople for Cafe Momentum,” writes Houser, “we are often asked what our secret is. What makes the pop-up dinners so special? How do we sell them out so fast? How do we create success?
The answer is simple. In the matter of one evening, 65 people filled a room with an energy of hope and inspiration, and because of that energy (one young man) was transformed.” Read more>>
read moreMay
Hot Date: Estilo Gaucho, New Brazilian Steakhouse in Frisco, Celebrates Grand Opening with Free Cocktail Party on Thursday, May 9
Frisco’s new Brazilian Steakhouse, Estilo Gaúcho – which bills itself as the only Brazilian Steakhouse that’s owned and operated by Brazilians — is hosting their official grand opening on May 9, and the EscapeHatch Nation is invited. Gauchos will be circulating with pointy spears of meat, baskets of cheese bread, snacks, and complimentary Caipirinhas and wines. Thursday, May Continue reading →
Frisco’s new Brazilian Steakhouse, Estilo Gaúcho – which bills itself as the only Brazilian Steakhouse that’s owned and operated by Brazilians — is hosting their official grand opening on May 9, and the EscapeHatch Nation is invited. Gauchos will be circulating with pointy spears of meat, baskets of cheese bread, snacks, and complimentary Caipirinhas and wines. Thursday, May Continue reading →
read moreMay
Flyfishin’ Thursdays Brilliantly Pairs Spin Class With TJ’s Seafood
Do you like to exercise? Do you eat seafood? If so, here’s a deal from Flywheel Texas and TJ’s Fresh Seafood Market that you won’t want to miss–just like this TJ’s lobster roll (Photo: Steve Doyle)>>
read moreMay
Tim Byres and Smoke Restaurant All Over Food & Wine Magazine
Tim Byres and his Smoke restaurant get a multi-page story in the June issue of Food & Wine Magazine, Here’s why>>
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