All posts in: This Way Out (Travel)

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Hot Date: Texas Monthly to feature Fearing, Del Grande, Pyles – chef pioneers of Southwestern Cuisine – at May 11 talk

Tickets are on now on sale for Texas Monthly Magazine’s “TM Talks Food: Southwestern Cuisine,” a panel discussion tracing the development of  the culinary movement that became Southwestern Cuisine in the 1980s. TM’s Pat Sharpe will moderate the evening, which will feature four of the pioneers (chefs Dean Fearing, Robert Del Grande, and Stephan Pyles) and cookbook author Continue reading → ...

cane rosso houston pizza oven

Jay Jerrier sends proof that a Houston Cane Rosso is underway

Is Houston getting Dallasized? Yesterday, taco fave Velvet Taco sent words and pictures revealing that VT was headed to Houston. Today, Jay Jerrier, the Godfather of Cane Rosso VPN pizzas, sends proof that he’s moving forward with construction on a Cane Rosso wood-fired restaurant in Houston’s Heights neighborhood. He expects to open around year’s end. “Waiting for the Continue reading → ...

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