Sad news filtered over to Hatch HQ this week. Two well-regarded Dallas bartenders and restauratuers have closed their two notable Dallas restaurants. Brian McCullough and his business partner Robert Hall have shuttered Vicini, their old-school ...
If you’re in the mood for KFC (Korean Fried Chicken), strong drinks and an opportunity to do good tonight, you’ll be pleased to know that Top Knot is offering all three. Tonight, Monday, October 3, from 8-11 pm, Top Knot will be ...
Now that Cody Sharp has taken the reigns at The Standard Pour, barman (and owner) Brian McCullough’s beloved McKinney Avenue speakeasy, the food more than ably matches the quality and creativity of the drinks at one of the city’s top ...
Barman Brian McCullough and drinker Nico Ponce roll out “Texas Craft Cocktail Week,” four days of cocktail tastings, seminars and parties in Dallas from June 14-17th. (Hmmm…a “week” comprising just four days? Sounds like drinkers.) Ponce ...