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31
Jul
Jul
Scratch ‘N Sniff: Boulevardier, A Nouveau French Bistro, Is the Best Restaurant to Open in Dallas This Year
At Boulevardier, they celebrate the nouveau bistro style so popular in Paris right now. Stifling Michelin stars and fussy cuisine are out. Vibrant, thoughtful cooking and affordable prices are in. Here’s a taste.
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9
Dec
Dec
Chef Tim Byres to Open Chicken Scratch and The Foundry
Opens in February. Specialties will be skillet fried chicken, rotisserie chicken and biscuits. Plus a roadhouse bar to wash it all down.
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9
Dec
Dec
Bolsa Mercado to Open Monday
Billed as a farm-to-table market, from-scratch retail store will sell everything from soup to nuts…literally.
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12
Nov
Nov
Chef Omar Flores to Lead Kitchen of Driftwood, New OC Restaurant
Flores is leaving Abacus for Driftwood.
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7
Nov
Nov
“Left Bank,” A New Oak Cliff Restaurant from Veritas, Restaurant AVA Partners
“Left Bank will be an American bistro with French accents, a comfortable, everyday kind of space.” (Notre Dame, photographed from the real Left Bank two weeks ago)
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