Sean Connor, Billy Stovall and the good folks at Pie 3.14 Everyday Eatery are smart dudes. Before the sweltering heat sets in later this month, they’re throwing a big pig shindig at their Castle Hills restaurant tonight at 6:30. $28 buys you ...
I love the guys who run Pie 3.14. Bartenders and staff make you feel welcome, and owners Sean Connor and Bill Stovall genuinely understand what hospitality is all about. Pie 3.14 delivers (literally, and, if you live in Pie’s Castle Hills ...
Sean Connor, the barman-turned-restaurateur, says he’ll open his new Pie 3.14 pizza and beer joint in the golf neighborhood of Castle Hills tonight, then hope people trickle in slowly. With 3.14, Connor, the mixmster who infused Whiskey ...
When we told you last week that Sean Connor, the barman who infused Whiskey Cake and Mexican Sugar with some of the tastiest craft cocktails in the city, was on his way through the exit door, we weren’t sure where he was headed. Turns out he’s ...
Sean Connor, the barman behind the crafted cocktails at Whiskey Cake and Mexican Sugar, is moving on. No word yet what Connor, one of my favorite intoxicologists has up his sleeve, but I’m betting he will be successful. Guillermo ...
Jack Gibbons is part of the group behind Mexican Sugar great open kitchen nine types of ice for cocktails arepas with carnitas terrific hamburguesa hamachi tiradito roasted chicken A few months ago, we broke the news that the brain trust ...
Sean Conner, the lead barman at Whiskey Cake Kitchen (and the North Texas Bartenders Guild), alerted us to this most worthy evening of charitable drinking. Here’s a chance to drink and get toys to kids. Just like Santa, only you don’t ...