FOLLOW US ON:
6
May
May
John Tesar Says He’ll Have Copper River Salmon on Spoon’s Menu “Before Matt & Scott Get Their Rods in the Water”
“While Matt (McCallister) and Scott (Romano) are up in Alaska fishing (for Copper River salmon), I’ll already be cooking it at Spoon and sipping a glass of Rose Champagne,” chef John Tesar told after he read this story>>
read more
15
Jan
Jan
Chef Andre Natera, formerly of Pyramid at Fairmont Hotel, Will Lead Kitchen at Marquee
Tre Wilcox leaves, Andre Natera moves in.
read more
18
Dec
Dec
Chef Andre Natera on the state of Dallas dining, plus three chefs he says are changing the game here
Because I’m a chef, I’m often asked by friends, food lovers, and other chefs which restaurants I’d recommend. Here’s a hint: keep your eye on Matt McCallister, Bruno Davillion and John Tesar >>
read more
16
Nov
Nov
26
Oct
Oct
Hot Date: Spoon, new resto from chef John Tesar, to open November 9
Expect a seafood-focused menu from a guy who knows seafood.
read more
This Way In (All Posts)
Drink This
This Way Out (Travel)
The Awesomist
Food & Wine Events
How's Your Drink?
Mix This
State Fare
Stay Here