This Way In >>

Pappas Delta Blues Smokehouse brings high class bbq, prime Pappas Bros. steaks to Plano in new upscale restaurant


The family behind Pappadeaux Seafood Kitchen, Pappas Bros. Steakhouse and Pappasito’s Cantina has opened  Pappas Delta Blues Smokehouse, an upscale Texas roadhouse serving low-and-slow barbecue, Gulf seafood, prime steaks and craft cocktails. Fans of each of those Pappas concepts will likely recognize some elements of each on Delta Blues dishes, from Pappasito’s queso to the same prime beef used at Pappas Bros. Steakhouse (though the steaks at Delta Blues are wet aged and served without the trappings of a 33,000-bottle wine cellar and fine-dining service, which means Delta Blues’ steaks are also less expensive).

The Hatch HQ staff got a VIP preview peek last week. Click on the video above to take a walk around with us.

Though the prime briskets, housemade jalapeño and cheese sausages, pulled pork, and pork belly are slow-cooked overnight over post oak and hickory in Oyler smokers, Delta Blues isn’t your cafeteria-style, plastic-tray BBQ joint.

In addition to sit-down service and craft cocktails, you’ll find maple glazed salmon, fried chicken, deviled eggs topped with bacon, chicken gumbo, big salads, fried green tomatoes and a killer wine list with reasonably priced bottles.

The restaurant opens September 17 at 3916 Dallas Parkway in Plano. Questions? Ring them at (972) 378-9903 or ping them at pappasdeltablues.com.

Recently Published

»

Loews Hotels just opened the best steakhouse in Arlington. You should eat there.

You don’t have to be a free-spending carnivore to ...

»

One of Dallas’ best chefs has a huge stash of Alba truffles for you

It’s been a long time since I last visited the original ...

»

Six chefs team up for a Dec. 3 dinner at Macellaio to showcase sustainable seafood, raise money for fisherman

Sustainable seafood is the theme for a Dec. 3 multi-course dinner at ...

»

Mesero restaurant opens newest location at Walnut Hill and I-75 to big crowds

Mesero, the excellent Mex-Tex restaurant favored for its ...

»

The Ranch at Las Colinas hosts Farm to Fork Celebration tonight with free food, drinks, farmers, pics with animals

The Ranch at Las Colinas is throwing a big party with free food and ...

»

Another steakhouse opens in Dallas, but don’t call 12 Cuts a typical Brazilian churrascaria

Another new steakhouse moves into town, but this one takes its ...

»

Breaking: Zaytinya, the restaurant from celeb chef Jose Andres, has closed at the Star

Our insider tip line lit up like a Christmas tree this afternoon ...

»

Muchacho, the new Tex-Mex restaurant from chef Omar Flores, opens in Dallas – and you should get there now

Food writers, in particular, often assert otherwise, but ...

»

Sloane’s Corner brings good all-day cooking, terrific cocktail bar to heart of downtown Dallas

A new downtown restaurant from an experienced restaurateur has ...