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Nov 27

Dallas Cowboys Thanksgiving Game: Holiday Menu Highlights Including Star-Shaped Chicken Nuggets and Double Zero Cocktails


The annual Dallas Cowboys Thanksgiving Day game is a cherished tradition, even during a tough season. This year, on November 28 at AT&T Stadium, fans can indulge in an array of holiday-inspired dishes crafted by the Legends Hospitality team. In fact, the food might just be the big winner of the day.

Holiday Fare Fan Classics:

The Thanksgiving Roll: This delicious bundle combines savory herb dressing, green beans, sweet potatoes, cranberry sauce, and house pecan-and-hickory smoked turkey, all wrapped in a crispy egg roll and served with turkey gravy for dipping. It’s a perfect handheld treat that packs all the flavors of Thanksgiving in every bite.

The Thanksgiving Sandwich: A crowd-pleaser that features the famous Cowboys Mac n Cheese, cranberry sauce, house pecan-and-hickory smoked turkey, savory herb dressing, and green beans, all piled onto a large brioche bun and topped with turkey gravy. It’s a sandwich that brings the holiday feast to your hands.

The Thanksgiving Bowl: A hearty and comforting dish, this bowl includes house pecan-and-hickory smoked turkey breast, savory herb dressing, famous Cowboys Mac n Cheese, sweet potatoes, and green beans, all drizzled with turkey gravy and served with fresh cranberry sauce and a brioche roll. Perfect for those who prefer their Thanksgiving feast in a bowl.

The Thanksgiving Hand Pie: This savory pie encases all the best Thanksgiving flavors in a flaky crust. Inside, you’ll find layers of savory herb dressing, fresh cranberry sauce, green beans, sweet potatoes, house pecan-and-hickory smoked turkey, and turkey gravy. It’s a delicious and convenient way to enjoy the holiday meal.

Star-Shaped Chicken Nuggets: Adding a fun and unique twist to the menu, fans can enjoy special star-shaped chicken nuggets. These nuggets are crafted with care to reflect the iconic Cowboys star.

Double Zero CowboyRitas and Old Fashioned Cocktails: For fans looking to toast the occasion with zero-sugar cocktails, Double Zero CowboyRita margaritas and Old Fashioneds are sold throughout the stadium. The Old Fashioned can also be enjoyed at Dee Lincoln’s Suite Level Bubble Bar, adding an extra touch of sophistication to your game day experience.

Fans in suites can indulge in even more holiday fare, including traditional turkey, pumpkin pie, Country Cornbread Dressing, Fall Harvest Salad, Praline Sweet Potatoes, Orange Bourbon Glazed Ham, and Caramel Apple Pie. These dishes complement the festive spirit and make the game day experience even more memorable.

Locations for Thanksgiving 2024 Game Day Menu:

The Thanksgiving Roll: Available at Main Club North, Main Club South, Crisp M218, Crisp M243, Crisp U409, and Crisp U439.
Thanksgiving Sandwich: Main Club North Sandwich Carts (MSC208).
Thanksgiving Bowl: Available at Main Club Bent Buckles (MBB208 & MBB232), Main Club Sandwich Carts (MSC208 & MSC232), Silver Club Bent Buckles (SBBN & SBBS), Upper Concourse Bent Buckle Carts (UBB410 & UBB450), and Upper Smokehouse Stands (U412 and U442).
Thanksgiving Hand Pies: Served at four HOF stands, replacing the Cowboys Cheesesteak Pies on Thanksgiving Game Day.

“We are immensely excited to bring these delicious holiday items to fans this Thanksgiving game day,” said George Wasai, Vice President of Food & Beverage for Legends Hospitality at AT&T Stadium. “It’s inspiring to share such delectable dishes crafted with care, especially during the holidays.”

Happy Thanksgiving, and go Cowboys!


Stats for a Thanksgiving Table of 90,000 Fans

Food stats for Dallas Cowboys 2024 Thanksgiving Game Day include: 

  1. 16,320 pounds of famous Cowboys Mac n Cheese  
  2. 5,410 pounds of Ham 
  3. 212 Gallons of heavy whipping cream for dessert toppings 
  4. 252 Gallons of cranberry sauce    
  5. 2,685 pounds of yukon gold potatoes   
  6. 14,002 pounds of turkey   
  7. 5,131 pounds of cornbread for dressing 
  8. 310 Gallons of gravy
  9. 425 pounds of pecans for scratch-baked pies  
  10. 830 pounds of fresh green beans for signature bowls and hand pies  
  11. 970 pounds of pumpkin for scratch made pies 
  12. 2,340 pounds of sweet potatoes
  13. 260 pounds of greens for salads and sides

Fans can also order from the Plant Based Touchdown menu that launched 2021 Dallas Cowboys NFL Season.  Inspired by Paul Quinn College’s WE Over Me Farm’s organic produce grown on the Paul Quinn campus in Southern Dallas, offerings of plant-based culinary creations developed by Legends Hospitality are available at concessions on Dallas Cowboys game days during the 2024 NFL season at AT&T Stadium.

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