What goes well with a gallon-size Margarita? A four-pound taco. And now you can order both at Vidorra’s two locations – in Addison and Dallas. Who needs a four-pound taco or an Olympic pool-size ‘rita? No idea, which is why ...
Wines, live music, grape stomping competitions and food tastings are on the itinerary for Frisco’s 2nd Annual Frisco Uncorked, slated for Saturday, April 10 from 11 a.m. until 7 p.m. The family-friendly event (except the wine part) will ...
The Four Seasons Resort in Las Colinas has a new general manager, and he comes from the same Four Seasons hotel his Dallas predecessor once led. David Bernand is leaving the Four Seasons Georgetown to join the Las Colinas Four Seasons Resort ...
Krispy Kreme will give anyone who brings in their COVID-19 vaccination card a free glazed doughnut – once a day, every day, for the rest of the year. To claim your free treat, all you have to do is show your vaccination card. The free deal ...
Beef ribs aren’t all the same. What are dinosaur ribs, short ribs and plate ribs – and which should you buy? My friends Nancy Nalley Loseke and Steven Raichlen offer clear explanations and tell you exactly what you need to know here. These ...
Two high-profile Texas-themed restaurants will pair cigars and whiskeys at two big patio parties this month. The Ranch at Las Colinas kicked off theirs first, a Cigar and Whiskey Social on Texas Independence Day, Mar. 2. Missed it? We were ...
When Monarch restaurant debuts Wednesday, Mar. 10, high atop The National building in downtown Dallas, diners will find a lot to like on that 49th floor perch. And there’s a lot more than simply the best window seat in city. Chicago chef ...