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Mike Hiller · This Way In (All Posts)
Dec 05

Peek inside the new Eataly Dallas store

Eataly Las Vegas I spent some time with Eataly CEO Nicola Farinetti when he opened Eataly Las Vegas at Park MGM a couple of years ago. (That’s when he revealed to me that Eataly would be opening a store in Dallas in 2020 but swore me to ...

Mike Hiller · This Way In (All Posts)
Dec 02

Southern-inspired Ida Claire restaurant in Addison rolls out new menu with crazy good fried chicken

Southern-inspired Ida Claire restaurant in Addison is rolling out new menus this week. They’re packed with crazy good items like a mustardy chicken and kale salad, Nashville-hot cauliflower bites with buttermilk dressing, avo toasts, ...

Mike Hiller · This Way In (All Posts)
Nov 30

Cane Rosso has finally opened in Arlington!

VPN pizza darling Cane Rosso has finally opened its new Arlington location, the eighth in the burgeoning Dallas-based chain. The restaurant was slated to open last spring but Covid put the kibosh on that. The restaurant is located in ...

Mike Hiller · This Way In (All Posts)
Nov 30

Promising new restaurant with Mansion on Turtle Creek, Fearing’s, Haywire vets opens today in Southlake

A group of familiar Dallas restaurant pros are running the show at a new Southlake restaurant that opens today. Former Haywire AGM Nicholas Jordan Bray, former Rosewood Mansion on Turtle Creek chef Enam Chowdhury and former Fearing’s ...

Mike Hiller · This Way In (All Posts)
Nov 18

Nosh Bistro to transform into area’s third Primo’s MX Kitchen

The owners of Nosh Bistro on Hillcrest Road didn’t have much success operating Nosh before or after founding chef Avner Samuel’s departure. Now they’re tacking in a new direction, converting the space into the area’s third ...

Mike Hiller · This Way In (All Posts)
Nov 06

Oak’d BBQ opens today, bringing uncommonly good BBQ to Dallas’ core neighborhoods

We got a VIPeek of new OAK’D BBQ, which debuts today in Dallas near the Central Market store on Greenville Ave. and liked what we saw. Very much. Queue up in the cafeteria-style line, order your Central Texas-style smoked meats (brisket, ...

Mike Hiller · This Way In (All Posts)
Nov 03

Restaurateur Nick Badovinus opens Yo! Lobster in Dallas’ Highland Park Village

Prolific Dallas chef Nick Badovinus has quietly opened Yo! Lobster, a casual seafood spot featuring “proper lobster rolls and such” in Highland Park Village, EscapeHatch sources tell us. Badovinus is the creative force behind such popular ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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