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Mike Hiller · This Way In (All Posts)
Sep 12

Texas-born Church’s Chicken now comes in retro-cool Go-Box family meal packages

You’ll quarter no argument from us about whether anyone’s fried chicken can best your grandmother’s buttermilk-brined version. But dammit, sometimes she may not be up to the task of whipping out her cast iron skillet to ...

Mike Hiller · This Way In (All Posts)
Sep 09

Haywire restaurant in Plano and The Ranch at Las Colinas are throwing two big Texas whiskey dinner parties this month

Haywire restaurant in Plano and sister restaurant The Ranch at Las Colinas are throwing two big, socially distanced Texas whiskey dinners this month that also support local Texas farmers and ranchers. The cool part (other than the whiskeys and ...

Mike Hiller · This Way In (All Posts)
Sep 01

Greenville Ave’s beloved Alamo Club reopens with renewed focus on dinner and food

Restaurateur and all-around good guy Austin Rodgers sends word that he’s reopening his beloved Alamo Club on Sept. 1 with a renewed emphasis on food, patio dining, physical distancing and, of course, bespoke cocktails. Prior to the ...

Mike Hiller · This Way In (All Posts)
Aug 31

Central Market flew in fresh Hebridean Scottish salmon and ice creams for this September 1 video cooking class with the National Chef of Scotland

Central Market stores and Scotland chef Gary Maclean will present a free online cooking class this Labor Day weekend that stars Hebridean salmon flown in overnight. The Saturday, Sept. 5 cooking class will stream live at 11 a.m. and feature menu ...

Mike Hiller · This Way In (All Posts)
Aug 28

Dallas’ One90 Smoked Meats intros LTO Hatch chile cheddar sausages available this Sunday only

One90 Smoked Meats has amped up their to-go offerings this weekend with a limited time offer: Hatch chile pork sausages. To create the sausages, the One90’s pitmasters combine roasted Hatch chiles with smoked pork shoulder and cheddar, ...

Mike Hiller · This Way In (All Posts)
Aug 26

Team behind Dallas Oishi opens new Vietnamese restaurant LaVui

The folks behind Oishi, one of Dallas’ most popular sushi restaurants, hope to find equal success with a new Vietnamese restaurant they’re opening next week. Named LaVui (after chef/owner Thanh Nguyen’s mom), the casual ...

Mike Hiller · This Way In (All Posts)
Aug 25

TABC enacts emergency rules that allow bars to reopen as restaurants – even if they don’t have kitchens or cook anything. Here’s how.

The Texas Alcoholic Beverage Commision (TABC) adopted emergency rules today that will permit many bars to reopen as restaurants during the current COVID-19 deep freeze. Food trucks and pre-made food items can now qualify a bar for a FB license, ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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