EscapeHatchDallas
  • About Us
Mike Hiller · This Way In (All Posts)
Jun 24

Irving-based Del Frisco’s has been sold to the same PE group that owns PF Changs, Uncle Julio’s, Velvet Taco

Del Frisco’s Restaurant Group announced today that they’ve been sold to L Catterton, a private equity group that also owns Uncle Julio’s, Velvet Taco and PF Changs. The deal gives L Catterton the entire DFRG portfolio, which includes ...

Mike Hiller · This Way In (All Posts)
Jun 17

Lupe Tortilla brings excellent Tex-Mex to DFW with new Las Colinas restaurant

When I next revise my USA Today story of where to go for the best Tex-Mex in Dallas, there’s a good chance I’ll put the new Lupe Tortilla in Las Colinas on that list. You should put it on your list, too, because this Houston ...

Mike Hiller · This Way In (All Posts)
Jun 14

Whataburger sold to Chicago-based investment bank, eyes worldwide burger & french fry domination

Texas’ favorite home-grown burger chain is no longer home-owned. BDT Capital Partners announced today that they’ve acquired San Antonio-based Whataburger with eyes on expansion. The current plan is for Whataburger to keep its San ...

Mike Hiller · This Way In (All Posts)
Jun 11

After conquering fried chicken and biscuits at Whistle Britches, Dallas chef Omar Flores will take on Tex-Mex with Muchacho

The team behind the excellent fried chicken and biscuits at Whistle Britches has something else to cluck about: a new Tex-Mex restaurant called Muchacho opening this summer in Dallas’ Preston Center development. “Muchacho is a ...

Mike Hiller · This Way In (All Posts)
Jun 10

Former VPN pizza guy at Cane Rosso launching Partenope Ristorante with Southern Italian menu

The historic Titche-Goettinger building at Main Street and St. Paul Ave. in downtown Dallas is getting a new Southern Italian-inspired restaurant with a well-known VPN pizza guy on the range. Dino Santonicola and his wife Megan will ...

Mike Hiller · This Way In (All Posts)
Jun 03

Bartaco brings top-shelf tequila bar, tacos, even a master sommelier to Preston Center in Dallas

Five minutes after you meet Sabato Sagaria, you’ll be wondering if Bartaco has legs. Once you try his margaritas and tacos, you’ll be convinced it does. Sagaria is president of Bartaco, a growing collection of casual ...

Mike Hiller · This Way In (All Posts)
May 31

Eno’s Pizza Tavern is open at new Las Colinas development, with Rodeo Goat and Flying Fish up next

Eno’s Pizza Tavern is the first of several restaurants to open in the new Sound at Cypress Waters mixed use development in North Irving at the intersection of I-635 and Belt Line Road. The casual pizza-and-beer shop debuted earlier this ...

Page 78 of 395« Firstnewer entries>><<7677787980>><Last »

Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
Copyright © EscapeHatchDallas. All rights reserved.