Archive for 'This Way In'

Texas Monthly’s Best Burger Story Nominated for National Writing Award

Texas Monthly’s Best Burger Story Nominated for National Writing Award

Posted by Mike Hiller

Pat Sharpe’s story last year naming the 50 Best Burgers in Texas is up for an American Society of Magazine Editors’ award.

Down the Hatch: Sommelier Heather Green Loves Her Some Drambuie

Down the Hatch: Sommelier Heather Green Loves Her Some Drambuie

Posted by Heather Green

It’s “the drink that satisfies,” especially with coffee and doughnuts.  Don’t get between Heather Green and a bottle of Drambuie.

Want to Go to the Masters this Year? You Can. Here’s How.

Want to Go to the Masters this Year? You Can. Here’s How.

Posted by Mike Hiller

3 nights and 4 days lodging, daily transfers to Augusta National, tickets for two to Saturday and Sunday rounds. We have the details inside.

Brian Soloway, 14 Year Veteran of Del Frisco’s, Has Left the Building

Brian Soloway, 14 Year Veteran of Del Frisco’s, Has Left the Building

Posted by Mike Hiller

It wasn’t a slow down in business that convinced Del’s sommelier to leave for Nick & Sam’s. Here’s what’s up.

Top Chef Casey Thompson to Run Range at Brownstone Next Month

Top Chef Casey Thompson to Run Range at Brownstone Next Month

Posted by Mike Hiller

Brownstone, a local/seasonal spot in Fort Worth, is set to open “sometime in April,” says owner Sam Sameni.

Nick Badovinus to Open a Third Neighborhood Services Venue

Nick Badovinus to Open a Third Neighborhood Services Venue

Posted by Mike Hiller

Nick Badovinus, the chef and co-owner of runaway-hit Neighborhood Services restaurant, says he’ll open Neighborhood Services Bar and Grill at the southeast corner of Preston Road and Royal Lane in May.

Cooking the Books: June Naylor and Lou Lambert are Writing a Cookbook

Cooking the Books: June Naylor and Lou Lambert are Writing a Cookbook

Posted by June Naylor

Fans of Lambert’s restaurants in Austin and Fort Worth will find everything they want in this book, which releases in 2011. Here’s the back story–and a photoshoot.

Radar Range: Sfuzzi to Relaunch in Dallas Next Month, Villa-O to Open 2nd Venue, too.

Radar Range: Sfuzzi to Relaunch in Dallas Next Month, Villa-O to Open 2nd Venue, too.

Posted by Mike Hiller

Robert Columbo, the co-founder of the original Sfuzzi, is re-introducing the concept near downtown Dallas. Oh, and Villa-O is expanding, too.

Savor Dallas: O’Brien Estate’s Seduction Has Us Hooked

Savor Dallas: O’Brien Estate’s Seduction Has Us Hooked

Posted by Mike Hiller

Barton O’Brien is a wine maker with attitude. His 2006 Seduction has won gold medals. But it’s the packaging that caught our eye. Find out why.

Italy on the Cheap, this Thursday

Italy on the Cheap, this Thursday

Posted by Rebecca Marmaduke

Take a quick trip to Italy Thursday, March 11, as the Côtes du Coeur Society presents a Sardinian Dinner at Urban Crust in Plano from 6:30 pm to 8:30 pm.

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