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Mike Hiller · This Way In (All Posts) · Drink This

Sep 22

Wine Spectator Sting: Why their Awards are not to be trusted

Restaurant Critic Robin Goldstein, author of the new book Wine Trials, set up a fictitious restaurant and a fake wine list–even including some dogs that WS had panned in earlier reviews — and showed that Wine Spectator Awards are only worth the price a restaurant pays to WS for registering for one.

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