All posts in: Drink This


Shake Shack rolling out Oktoberfest “Brat burger,” soft pretzels, Black Forest milkshakes today

Fall means Oktoberfest, which means Shake Shack is spicing up their menus with beer, brats and Bavarian treats like soft pretzels, Black Forest milkshakes and an “Apfelstrudel” shake that marries apples with cinnamon-sugar shortbread. The special menu items hit the market today and include a Brat Burger (Shack burger topped with a flat-top griddled Usinger’s cheddar-stuffed Continue reading →



Hot Date: Del Frisco’s new Dallas flagship Double Eagle steakhouse to open Saturday, September 10

Southlake-based Del Frisco’s Double Eagle Steakhouse will open their new Dallas flagship location on Saturday, September 10, EscapeHatch has confirmed. The new Uptown Dallas space is a real looker, too: a 14,000 square foot, two-story restaurant in the new McKinney & Olive tower designed by Cesar Pelli. The 564-seat restaurant is huge — and includes two bars, two indoor Continue reading →



Bankhead Brewery opens in Rowlett with “tank to table” menu

Chef Chad Bowden may be gone from Culpepper,Steakhouse but something new in Rowlett should ease the pain. Wood-fired pizzas, Sriracha-and-beer spiked cheese soup and a triple-grind meatloaf are three featured items on the menu at Bankhead Brewing Company, a new “tank to table” brewery that recently opened in the Dallas suburb of Rowlett. Co-owner, co-founder and Continue reading →



Chef Graham Dodds kicks off Granada Theater’s monthly “Eats & Beats” Supper Club, teaming a notable Dallas chef with an acclaimed musician

Ok, this seems like a can’t-miss homerun. The Granada Theater is hosting a series of four-course dinners that combine a Dallas chef with a notable Dallas musician for an evening of supper club-style entertainment. The three-month “Eats and Beats” series will kick off Thursday, September 15 with chef Graham Dodds (Wayward Sons) plying the range and artist Charley Crockett playing Continue reading →


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