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Texas Monthly presents “Cook Like a Texan” tasting event at Klyde Warren Park this Sunday

Texas Monthly is taking a live version of its December “Cook Like a Texan” issue on the road, stopping at Dallas’  Klyde Warren Park with a pop-up picnic on Sunday, December 4 from noon to 4pm. Texas chefs Hugo Ortega, Keith Hicks, John Tesar and David Norman will join bbq pitmasters Todd and Misty David and Jeffrey Hobb at the walk-around food sampling. Tasting tickets ($20 each) and Continue reading →

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