This Way In >>

Tickets are now available for ABLAZE, a big Fort Worth steer roast and fundraiser on March 22


Individual tickets are now available to attend “ABLAZE – Igniting Passion for a Cure,” a Fort Worth fundraiser that whose proceeds support the Alzheimer’s Association.

Fort Worth chef Lou Lambert will slow-roast a whole steer to be served at the event on Friday, March 22, at Firestone & Robertson Distilling Co.’s Whiskey Ranch, 4250 Mitchell Blvd. in Fort Worth.

Other notable Cowtown chefs and restaurateurs scheduled to participate include Mike Micallef of Reata, Sarah Hooton and Matt Mobley of Hot Box Biscuit Club, Stefon Rishel of Wishbone & Flynt, Terry Chandler of Fred’s Texas Cafe, Kevin Martinez of Tokyo Cafe, Todd Brown of Lettuce Cook, David Hollister of Gas Monkey Bar and Grill, and Jordan Greenlee of Magdalena’s.

And because this is a fundraiser, the team will aim to get you buzzed then rifle through your wallet for credit cards, ATM cards, cash and spare change. Of course, there will be a live auction, country music bands and plenty to eat and drink.

Individual tickets are now available for purchase here:  http://bit.ly/ABLAZE2019.

photos courtesy of ABLAZE and Liz Miller


Mesero
Haywire Plano
The Ranch Las Colinas

Recently Published

»

Heim BBQ is expanding their bacon burnt ends, burgers, brisket empire to Dallas

...

»

Fancy French restaurant Bullion needs a new chef

Fancy French restaurant Bullion is looking for a new chef – ...

»

City Cafe, LUCK and Casa Komali are out of business

Three long-tenured Dallas restaurants have unexpectedly closed up ...

»

Dallas-based Taco Cabana shutters eight DFW locations

Dallas-based Fiesta Restaurant Group, Inc. announced Monday it has ...

»

Dallas newcomer Terry Black’s BBQ is the single best reason to get in your car and drive to Deep Ellum right now

Yeah, I know you BBQ fans think Dallas has nowhere as good as ...

»

The Old Monk is closing (but just for a week)

Owners of The Old Monk, one of Dallas’ mainstay hangouts, say the ...

»

National whole hog cooking contest “Cochon555” rolls into Dallas on February 9 – and you’re invited to eat

On Sunday, February 9, five North Texas chefs will compete for a ...

»

Stephan Pyles has shuttered his Flora Street Cafe to focus on consulting, tours

Dallas restaurant icon Stephan Pyles has permanently ...

»

Free Shake Shack burgers!

Shake Shack is offering a LTO for Buy One Burger, Get One ...