EscapeHatchDallas
  • About Us
Mike Hiller · This Way In (All Posts) · Eat Here
Jul 29

Heard on the Street: Pinky Chan’s, the Restaurant from Mico Rodriguez, is DOA


Last week, I told you that legendary Tex-Mex restaurateur Mico Rodriguez was planning to open Pinky Chan’s, a quick-service Asian concept that Rodriguez predicted would sell “lots and lots of spring rolls.” Now, a reputable source tells me, the deal is off.

Seems Rodriguez, the founder of the Mi Cocina chain, wasn’t pleased that his investment partner ponied up less than Rodriguez had wanted. I’m told that an ensuing riff between the restaurateur and his money supply can’t be bridged.

So, for now, the vacant TomTom Asian Noodle space will not become Pinky Chan’s.

At least not this week.

Tweet
Share
Pin
Tweet

Recent Posts

  • LiquidZERO Founder on Building a Zero-Sugar Margarita Mix
  • Dallas-Based Bonchon Sells to global powers Minor Food and Serruya
  • Why Restaurant-Quality Frozen Margaritas Taste Different
  • LiquidZERO Brings Roasted Hatch Chile Margaritas to Dallas
  • Dallas Gets One Night With a Michelin Star From Baja

Post Tags

  • featured
  • new restaurants
  • news

Copyright © EscapeHatchDallas. All rights reserved.