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Mike Hiller · This Way In (All Posts)
Aug 21

Mamani to Open September 2 in Dallas’ Uptown With French Riviera-Inspired Menu and Michelin-Trained Chef

Dallas adds a notable restaurant on September 2, when Mamani opens at The Quad. Conceived by brothers Brandon and Henry Cohanim, the restaurant will bring contemporary French cooking to Uptown with both pedigree and precision. Its name honors the ...

Mike Hiller · This Way In (All Posts)
Aug 12

Arlington’s #SaveTheTacos Contest Brings 24 Limited-Time Creations to the Table Through September

Arlington’s tacos are having their celebrity moment. From August 19 through September 30, twenty-four local restaurants will unveil limited-time specialty tacos for the fourth annual #SaveTheTacos campaign. Each taco is a contender in the race ...

Mike Hiller · This Way In (All Posts)
Aug 06

Portland bar expert hosts an AMA event with crazy good drinks in Dallas on Aug. 12

Jeffrey Morgenthaler, the respected Portland bartender from Pacific Standard known as much for his mentorship as his martinis, will headline a two-part event at Midnight Rambler on Tuesday, August 12. The evening offers Dallas drinkers a ...

Mike Hiller · This Way In (All Posts)
Jul 29

The Mont Brings Midcentury Elegance and Modern Fare to West Fort Worth

A new restaurant from Fort Worth hospitality veterans opens August 7 just outside the Montserrat neighborhood. Called The Mont, the 7,400-square-foot space was designed by local firm Maven to evoke the glamour of the 1960s, with rich mahogany, ...

ian scott · This Way In (All Posts)
Jul 20

Zero-Sugar Cocktail Mixers Are Redefining the Classic Old-Fashioned

The Old-Fashioned is one of the most iconic cocktails of all time—a combination of whiskey, bitters, orange, and sugar that’s long been a staple at bars. But as consumers become more health-conscious, zero-sugar cocktail mixers are ...

Mike Hiller · This Way In (All Posts)
Jul 14

A Wine Dinner That Travels Well: Five Countries, Five Courses at Fearing’s

On July 24, Fearing’s at The Ritz-Carlton, Dallas will offer a wine dinner built around a clever idea: five courses, five countries, five solid wines. Called The Flavor Express, the event unfolds like a European itinerary, each pairing ...

Mike Hiller · This Way In (All Posts)
Jul 07

Shake Shack’s Summer of Free in Dallas

Even the margaritas are starting to sweat. You need something cold, crisp, salty and possibly fried. Shake Shack is stepping in with a few offers that make the heat feel like a good excuse to indulge. Chicken Sundays: A Free Sandwich for ...

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Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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