A new comedy club with a built-in restaurant and television ties opens this week in Addison. T.K. Matteson and Kara Kimbrough have refurbed the former Public School 972 spot as TK’s, a combo dining venue/bar/comedy club, T.K. Matteson has ...
Veteran bar and restaurant guys Brandon Hays & Phil Schanbaum of This & That Hospitality (High Fives, Tiny Victories, Whippersnappers, Ferris Wheelers and Alice) plan to breathe life into an old Dallas concept, and they’ve hired one ...
Winter truffles from Alba, Italy, star on a special December-only menu just launched at Princi Italia. Exquisite (and exquisitely pricey), Alba truffles are prized for their beautiful aromatics and deep, musky flavor. Here’s the special menu, ...
I was certain that all my years of judging pies, brownies, cakes, candies and chocolate deserts at The State Fair of Texas’ blue ribbon competitions would have adequately prepared (and iron clad) my stomach for judging this year’s The Dallas ...
The brain trust at FB Society (formerly Front Burner Restaurants) seems set on cornering the upscale dining market of an important upscale corner in Dallas. The company is poised to announce that Mexican Sugar, their Hacienda-style Mexican brand, ...
Son of a Butcher , the popular slider specialist on Lower Greenville Ave that boasts a killer patio and crazy good sliders, has two cool new menu items inspired by Christmas dinner. On the slider front, SOB has a LTO prime rib slider (thick ...
Houston’s Shipley Do-Nuts has inked a deal to open 25 new locations in the Dallas-Fort Worth area. The from-scratch donutery fries its fresh, made-in-store donuts on site each day and also fresh-bakes kolaches. New ...