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Mike Hiller · This Way In (All Posts)
Apr 11

This is the one Easter Brunch that beats them all

Your crazy neighbors can keep their bags of milk chocolate Easter eggs and marshmallow peeps. We’ll be at the only Easter brunch where restaurateur Judd Fruia dons a bunny suit. On Easter Sunday, April 17, you might spot us at Haywire Plano ...

Mike Hiller · This Way In (All Posts)
Apr 07

Square pizzas and fancy Italian wine are the big draws at Carbone Vino, the NYC import now open in the Dallas Design District

Carbone Vino’s interior is high-low, just like its menu of pizzas and wines Major Food Group’s founders Rich Torrisi, Jeff Zalaznick and Mario Carbone (Carbone Vino) Carbone Vino, a new high-low concept from the owners of NYC-based Major ...

Mike Hiller · This Way In (All Posts)
Mar 31

You absolutely don’t want to miss this Michelin-starred Chefs for Farmers 10th Anniversary dinner on May 1

Chefs for Farmers knows a thing or two about food in Dallas, and they’re celebrating their 10-year anniversary with an outdoor dinner on May 1 that you need to put on your calendar. Right now. Of course you know Chefs for Farmers. Over the ...

Mike Hiller · This Way In (All Posts)
Mar 28

Everything you need to know about Carbone Dallas, including the opening date

This place is extra.   Mario Carbone, Rich Torrisi and Jeff Zalaznick’s Carbone Dallas debuts Thursday, March 31, in the Dallas Design District, inside sources tell EscapeHatch exclusively. An homage to Italian-American restaurants of the ...

Mike Hiller · This Way In (All Posts)
Mar 24

Walk-Ons Sports Bistreaux, the Lousiana-themed resto from NFL Great Drew Brees, has reopened its Las Colinas party spot

Sports-themed Walk-On’s Sports Bistreaux has reopened its Las Colinas location, which paused operations during Covid.  Brandon Landry, the brand’s founder and CEO, was on hand for a celebratory tailgate party on March 21, where he presented ...

Mike Hiller · This Way In (All Posts)
Mar 23

Your favorite new Wordle: FWFWF. Because the Fort Worth Food + Wine Festival is the best eating and drinking you’ll do in DFW all spring

This is big!If you’re into Wordle, the five-letter daily guessing game now run by the NY Times, here’s a word that should be on their list for next week: FWFWF Yup, the Fort Worth Food + Wine Festival is back in the rota of world’s ...

Mike Hiller · This Way In (All Posts)
Mar 17

Eataly Dallas has all-you-can-eat handmade pasta and no one’s talking about it

The good stuff: The folks at Eataly Dallas make some of the best fresh extruded and filled pastas in the region. I know this because Stefano Secchi, the one-star Michelin NYC chef, taught me how to make fresh pastas, and Eataly’s are better ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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