I can’t imagine how this is noteworthy except that maybe silver is no longer the go-to standard to mark a 25th anniversary? Well, at least it’s true if you’re the seafood restaurant Fish City Grill. A Fish City spokesperson ...
On Sunday, February 9, five North Texas chefs will compete for a finalist spot at Cochon555, an annual celebration of whole hog cookery. Like last year, the February cook-off returns to the Four Seasons Resort in Las Colinas, and the ...
After a 27 year presence in Dallas’ Bishop Arts district, Tillman’s restaurant announced today that it will permanently close following after a New Year’s Eve goodbye party. The W. Seventh Street restaurant tweaked its name several times ...
Sustainable seafood is the theme for a Dec. 3 multi-course dinner at Macellaio that will also benefit a Louisiana fisherman. Chefs Josh Sutcliff and David Uygur will host the event, which they’re calling an annual “Dallas SeaChange ...
The Ranch at Las Colinas is throwing a big party with free food and drinks tonight, and the public is invited. The occasion is the restaurant’s annual Farm to Fork celebration on Monday, November 25 from 6 p.m. – 8 p.m. The event ...
Another new steakhouse moves into town, but this one takes its cues from Brazil. 12 Cuts Brazilian Steakhouse offers a churrassco dining experience, which means gaucho servers roam the dining room, carving slices of perfectly seared top ...
Five new notable hotels are coming to the central core of Dallas – all with new restaurants. Austin developers plan a 19-story, 300-room hotel in Uptown flagged with two new Hilton brands – Motto and Spark. The hotel tower would include ...