All posts tagged in: Richard Blankenship

fried rooster at cbd

Spring Menu Hot List: Forget fried chicken. CBD Provisions serves a fried ROOSTER

Now that Richard Blankenship runs the farm and the table at CBD Provisions, the F2T restaurant in the Joule Hotel downtown that opened with a big splash a couple of years ago, he’s set about refining an already good menu. Michael Sindoni’s excellent strozzapretti is exiting with Sindoni, who’s moved upstairs as grand corporate wizard Continue reading →