This Way In >>


FnG Eats, New Keller F2T Restaurant, to Open August 28

On the heels of Milk & Honey Company’s success in downtown Keller (read all about it in 360 West Magazine) newcomer FnG Eats brings another F2T restaurant to once-sleepy Keller, west of Dallas.

Bob Stephenson, formerly the chef at Las Colinas’ Cool River, leads the kitchen and co-owns FnG Eats with Carlos Arevalo. The duo describes their 100-seat venture with phrases that include all the trendy buzz words:  “locally sourced upscale-comfort food,” “American grill,” “homestyle,” “innovative,” you know, the stuff that everyone’s eating these days.

Stephenson says he’ll source produce from the Keller Farmers Market. The opening menu includes Scottish salmon deviled eggs, a “spinach chard” salad, an “Acme Brick” Cuban sandwich, PEI mussels with chorizo, “wood-grilled garlic tomatoes served with fire-kissed Nola sour dough” (hmmm), and an apple-stuffed pork chop with sweet potato hash.

FnG Eats will serve lunch and dinner. The space features an open kitchen off the main dining room, a patio, a community table and a private dining space that can seat 30.


Recently Published

uchiko 3

Uchi’s second story casual restaurant to be called Top Knot, open in 2016

A few months ago, we told you that Uchi was launching a casual Asian ...


Fort Worth’s Waterside will include start-up restaurant incubators

Have dreams of owning your own restaurant but need some help? ...

wine in glass and bottle

Hot Date: Ruffino hosting Italian wine dinner at Nicola’s Ristorante on October 14

Italian wine producer Ruffino will host a wine dinner at Nicola’s ...

fwfwf central market heim bbq dinner copyright Michael Hiller

Heim BBQ shines in Fort Worth Food & Wine Festival Collaborative Dinner at Central Market

Fort Worth’s Central Market and the Fort Worth Food ...


Snag a seat at Nick & Sam’s Oaxaca-themed family style Sunday Supper tonight

If you’re looking for a great meal in Dallas tonight, ...

grace peter michael winery dinner copyright Michael Hiller-8

Peter Michael Winery dinner proves why Grace restaurant is Fort Worth’s best

Fort Worth isn’t flashy, and neither is the downtown ...

taylor kearney front room tavern dallas copyright Michael Hiller-13

At Front Room Tavern, Taylor Kearney proves he’s one of Dallas’ best young chefs

Everything about the food at Front Room Tavern seems to ...

graham dodds

Chef Graham Dodds leaving Hibiscus to open new concept

Graham Dodds is leaving his top chef gig at Hibiscus to open a new ...

pollo tropical hurst

Pollo Tropical to bring its Caribbean grilled chicken to Lewisville on September 18, followed by Greenville Ave, Plano & Cedar Hill

Pollo Tropical is expanding to 12 restaurants in the DFW area and ...