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All-you-can-eat Delucca Gaucho Pizza debuts today in the Dallas Design District


Pizzas, caipirinhas and bossa nova make their debut in the Dallas Design District with today’s opening of Delucca Gaucho Pizza and Wine in the former Quiill space.

The Southlake-based concept is loosely based on churrascaria-style service, where servers parade around the dining room offering unlimited slices of a wide variety of pizzas for a set $18.95 price. A Southlake Delucca is already open. A third Delucca is planned to open next year in Fort Worth.

Delucca owners Evandro Caregnato and Vanderleia Mallman , who once worked for Texas de Brazil, riff on the all-you-can-eat idea, subbing pizza for grilled meats.

Meals begin with a complementary charcuterie and antipasto platter plus a cup of lobster bisque. Then the pizza parade begins. Here’s the lineup:

Of course, there are also beers, cocktails and wines available.

Awkward location. What’s your over-under?

1628 OAK LAWN AV # 100, 214-774-9903. photos courtesy of Delucca.

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