Aug
04
Dallas’ best frozen custard just got better! Superchix is mixing in Glazed Doughnut Works donuts!
Nick Ouimet, the creator and ops director of wildly popular Superchix, sends word today that he’s adding more local ingredients to his evolving menu of hand-cut, hand-dipped chicken, creamy frozen custard and made-to-order fries. To Superchix selection of frozen custards (chocolate, vanilla and a rotating daily flavor), Ouimet has added a mix-in of doughnuts made by Dallas’ Glazed Doughnut Works.
Currently, the new flavor is only available at the Dallas Superchix, but equally unique flavors are headed to the Fort Worth store soon.
Photo: courtesy Nick Ouimet/superchix