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Mike Hiller · This Way In (All Posts) · Eat Here
Jan 29

Radar Range: Pei Wei Intro’s New Caramel Chicken by Giving It Away Free

Pei Wei Asian Diner, the fast-casual sibling of slow-casual P.F. Chang’s, is introducing a new entree next week: Caramel Chicken. To get you to try it, they’re giving it away for free. Of course, there’s a catch. Buy any entrée at ...

Rebecca Marmaduke · This Way In (All Posts)
Jan 28

Cotes du Coeur: Wineries–& Their Best Wines–Are Pouring In

The wineries lining up to participate in Cotes du Coeur 2010 reads like Wine Spectator’s Top 100 List as Jennifer Davis, Corporate Marketing Director for the American Heart Association, continues to confirm wineries such as Chappellet, Egelhoff, ...

June Naylor · This Way In (All Posts) · Eat Here · State Fare
Jan 27

State Fare: Our New Columnist, June Naylor, is Eating Up the Road

The Culinary Institute of America, San Antonio Campus Tasting the place: The nation’s revered professional cooking school, the Culinary Institute of America, has opened a campus in San Antonio, only its second outside of New York and after the ...

Mike Hiller · This Way In (All Posts) · Radar Range
Jan 27

Radar Range: Free Einstein Bros. Bagel & Shmear

This from Einstein’s: Becoming a Facebook Fan of Einstein Bros. Bagels just got a whole lot tastier with the launch of the “Free Bagel Bonanza,” the world’s largest online bagel giveaway. Beginning today, consumers who become ...

Jason Hisaw · This Way In (All Posts) · Drink This · Bottle Envy · What I'm Drinking Now
Jan 26

What I’m Drinking Now: Sommelier Jason Hisaw Says Break Out the Champagne Flutes

The holidays have come and gone. New Year’s Eve is a blurry memory. When is the next best occasion to open some bubbles? How about tonight? There’s always a good reason to open a bottle of sparkling wine, and you don’t have to ...

Michael Siegel · This Way In (All Posts) · Eat Here · Radar Range · Steak town
Jan 25

Owner of Green House, Dallas’ First Big-Deal Food Truck, Writes about Hitting the Streets

Our concept is called Green House, and it’s the first specialty food truck with a kitchen to roll the streets of Dallas.  Our goal is to provide a quality meal that is well-priced, fast, and delicious. Chef Ben Hutchison, formerly of the Food ...

Liz Baron · This Way In (All Posts) · Eat Here · Radar Range · Steak town
Jan 25

Les Dames d’Escoffier Charity Dine-Around Tickets on Sale Now

(l to r) – Les Dames members Gina Puente-Brancato (owner La Buena Vida Vineyards, Grapevine, TX), Carol Ritchie (“Cookin’ with Carol” TV cooking show host), Cristianna Ginatta (owner Paciugo Gelato), Janice Provost (Chef/Owner Parigi), ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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