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Jon Alexis · This Way In (All Posts) · Eat Here · featured
Jan 15

Is the Halibut You Just Ordered Really Tilapia? Fishmonger Jon Alexis, of TJ’s Seafood, on Seafood Fraud

Ripped from recent headlines: New York Times: “Under Many Aliases, Mislabeled Foods Find Their Way to Dinner Tables” KSEE 24 News:  “Bait & Switch Seafood” Glamour Magazine: “That Seafood You Just Ordered? Yeah, It May Not Be What You ...

Mike Hiller · This Way In (All Posts) · Eat Here · This Way Out (Travel) · featured
Oct 03

TJ’s Seafood Market & Grill Now Open in Highland Park

foto: TJ's Facebook page, credit: brad murano Fishmonger Jon Alexis (an EscapeHatch contributor) has opened TJ’s Seafood Market and Grill, his second fresh seafood market,  a few doors down from Carbone’s Fine Foods and Nosh Euro ...

Jon Alexis · This Way In (All Posts) · Radar Range · Steak town
Sep 20

Seafood Expert Jon Alexis: How to Cook Fresh Soft Shell Crabs at Home

Soft shell crabs…delicious and so easy to do at home.  Available frozen all year, but the fresh soft shells are the real treat. Restaurants, even nicer ones, often use frozen soft shells, even during fresh season. Managing fresh softies that ...

Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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