sharon hage is still very much alive and cooking and living in dallas good crowd for good food Everyone’s favorite reclusive chef is back, readying the menu for The Rustic and cooking for just 30 people on September 20 at My Private Chef. ...
It’s the fundraising season, which means we’ll be highlighting a few of the notable raiser graisers around town over the next few weeks. With Cotes du Coeurs behind us and TACA at the Mansion popping up in two weeks, Deep Ellum’s ...
Orvietto (cntraveller.com) You know those gorgeous, sun-drenched pictures of Italy, the ones with the gleaming Duomo on the hill, the rock-paved streets, the tall cypress trees that always seem to lean to the right? The woman sharing the fluffy ...
egyptian spinach, basmati rice in chicken soup my private chef owner holly muller is a terrific host star starter: green garbonzo beans sharon hage is still very much alive and cooking and living in dallas and talking to Adam Jones of FW's ...