Tim Byres is gonna be more famous Chef Tim Byres has signed with publisher Rizzoli New York to write and produce his first cookbook. Byres says the as-yet unnamed cookbook is penned for a Spring, 2013, release. Byres, Food & Wine ...
Thanks to Hatch reader William for alerting us at noon today (via a comment here) that Foundry Bar is opening tonight, a plan confirmed by their FaceBook page, which says, “The guys behind SMOKE Restaurant Dallas & BarBelmont are bring you ...
Chris Jeffers, Chris Zielke and chef Tim Byres, the owners of Smoke restaurant in Dallas, will open Chicken Scratch, a Texas-roadhouse style, casual restaurant specializing in wood roasted and skillet fried chicken dinners. “We’ll have ...