Oct
Forget Cupcakery. Introducing the Cat Litter Cake
This is unbelievable…in a bad way.
But it would be perfect for Halloween. (Yep, there’s a link and a recipe. And photos.)
Oct
Radar Range: The Best Dallas Chef You’ve Never Heard Of
Michael Gaspard is one of the most talented chefs in America. Where is his restaurant? He doesn’t have one.
read moreOct
Mark Your Calendar: Stephan Pyles Celebrity Chef Dinner on November 8
Now in its 10th year, Pyles and the Wine and Food Foundation of Texas have assembled an eclectic group of chefs for a culinary scholarship fundraiser. (The wines are good, too.)
read moreOct
Kinichi to Host “Rare” Sake Dinner
Chef Hung Nguyen will be featuring “nama” (unpasteurized) sakes paired with an autumnal dinner menu.
read moreOct
“Sip, Savor, Socialize”–DISH is coming to Oak Lawn
November 5 is the opening date of this new restaurant-lounge concept with a focus on fresh, simple and affordable.
read moreOct
Skip Cancun: The Better Golf is Down the Street
Haven’t been to the Riviera Maya yet? Bypass Cancun and head down the road a few miles to the some of the best golf in Mexico.
read moreOct
Morton’s Steakhouse Intros New “Bar Bites” Menu
You can sample items from the new menu — and help a good cause — this Friday. (It’s only $10).
read more
Drink This
Eat Here
Food & Wine Events
This Way Out (Travel)
Eating the Road
How's Your Drink?
State Fare