EscapeHatchDallas
  • Home
  • Drink This
  • Eat Here
  • Travel
  • Food & Wine Events
  • The Awesomist
  • About Us

This Way In >>

Mike Hiller · This Way In (All Posts) · Eat Here · Radar Range
Apr 25

Revolving Doors: Joel Harrington in at Stephan Pyles, Randy Morgan out at Hibiscus


Insiders tell EscapeHatch that Joel Harrington starts this week as the new executive chef at the restaurant Stephan Pyles. Harrington trained under Dean Fearing, then headed the kitchen at CORE, the resto of the Ritz- Carlton Dove Mountain, near Tucson, which is where I was first met the spikey hair chef.

And Randy Morgan, the seafood whiz who formerly worked at Oceanaire and Dallas Fish Market, has left his sous chef position at Hibiscus for new waters. His business card now reads Executive Chef at Fish City Grill., though that’s a temporary gig. He’s said to be mis-en-placing his own restaurant, which is pegged for the former Confusion location on Davis Street.

Meanwhile, former Stephan Pyles chef Matt McCallister is back in town for a few weeks, having finished his brief externships in the kitchens of Chicago’s Alinea and Charleston’s McGrady’s, two of the more prominent culinary magic castles in the U.S. You can catch McCallister unpacking some of his overstuffed suitcase of tricks at a $65 multicourse dinner of Modern Cuisine at Central Market on May 4.

Tweet
Share
Pin
Tweet

Recently Published

»

Meridian restaurant makes a significant menu pivot. What’s next?

The Meridian restaurant in Dallas’ The Village neighborhood ...

»

Team behind Fort Worth’s Grace restaurant opens an all-Italy dining spot called 61 Osteria

A new upscale Italian restaurant from a couple of ...

»

Dallas chef Dean Fearing’s son needs our help!

Dallas chef Dean Fearing’s 22-year-old son Campbell is battling an ...

»

Dallas loses big-deal steakhouse Maple & Ash, but owners settle dispute that impacts Monarch restaurant

Mired for months of legal battles over ownership, the owners of ...

»

Chicago’s Portillo’s is now open in DFW, selling its famous hot dogs and Italian beef sandwiches and chocolate cake shakes

Chicago’s Portillo’s restaurant has finally opened for ...

»

Nitro Burger in Trinity Groves delivers terrific burgers and boozy shakes

Anyone who’s been to Beto & Son in Trinity Groves knows Julian ...

»

Cozy up to crazy good Mexican food at El Carlos Elegante, the Dallas Design District newcomer

El Carlos Elegante is an elegant new Latin American restaurant in ...

»

Here’s a cool-weather gift for “Yellowstone” fans

Fans of the modern Western tv drama Yellowstone can take a fashion ...

»

Porchetta and figs star in North Italia’s fall menu additions

North Italia restaurants in Dallas and Plano have introduced new ...

Here's a cool-weather gift for "Yellowstone" fans

Here's a cool-weather gift for "Yellowstone" fans

Fans of the modern Western tv drama Yellowstone can take a fashion cue from cowboy character Kayce DHere's a cool-weather gift for "Yellowstone" fans
Porchetta and figs star in North Italia's fall menu additions

Porchetta and figs star in North Italia's fall menu additions

North Italia restaurants in Dallas and Plano have introduced new dishes that incorporate seasonal inPorchetta and figs star in North Italia's fall menu additions
Here's a Christmas gift that will surprise and delight every Royals fan

Here's a Christmas gift that will surprise and delight every Royals fan

For a holiday gift with a touch of royalty, dress up for afternoon tea in The French Room in downtowHere's a Christmas gift that will surprise and delight every Royals fan

Post Tags

  • alinea
  • dean fearing
  • feautred
  • fish city grill
  • joel harrington
  • mcgrady's
  • new restaurants
  • randy morgan
  • ritz carlton
  • ritz carlton dove mountain
  • stephan pyles

Comments are closed.

Copyright © EscapeHatchDallas. All rights reserved.