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Bolsa Mercado starts prix fixe meals on Fridays: $75, all in


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Our friends at Bolsa Mercado have announced a terrific summer value: $75 for a five-course meal from chef Jeff Harris, adult beverages, tax and tip included:
Writes Bolsa’s super spokesmodel, Lindsey Miller:
Starting this Friday, June 22nd at 7:30 pm, Executive Chef Jeff Harris of Bolsa and Bolsa Mercado will serve multi-coursed dinners (including wine and/or beer tastings) every Friday night during the summer months. Seats are limited to only 20 people each week and will take place at the community table at Bolsa Mercado. Menus will be announced the Monday prior for each Friday night dinner. Cost is $75 per person (tax/gratuity included) and guests must email contact@bolsadallas.com or call 214.942.0451 to reserve their seat with a credit card.
Menu for Friday, June 22nd
“Meet and Eat” at Bolsa Mercado:
  1st
Crudo of Fluke with citrus creme fraiche, cucumber, apple and pickled celery
Kusshi Oyster with grilled fennel mignonette
2nd
Roasted Monkfish, country ham, sweet corn agnolotti, fresh Lima beans, gypsy peppers, lime zest and monkfish liver
3rd
Sterling Lamb Tartare, fava bean purée, radish, mint and pita crisps
4th
Veal Sweetbreads, house cured bacon, sherry, peanuts, green tomato and peaches
5th
Pekin Duck Leg, beets roasted in cherrywood embers, mushrooms, turnip greens, shaved foie gras and cherry jus
6th
Caprino Royale Chevre Cheescake with cajeta and blueberries
Bolsa Mercado
634 W. Davis Street
Dallas, Texas 75208

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