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Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events
Jun 20

Food & Wine Dinners: FT33 Matt McCallister Teaming with Austin’s Foreign & Domestic Chef Ned Elliott on July 15


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We’re 86’d a lot of things, but cheffy news isn’t one of them. Here’s what’s flying through the pass right now, cut-and-pasted from the PR farm right to your table:              

 

WHAT:           FT33 and Executive Chef and Owner Matt McCallister welcomes Foreign & Domestic’s Executive Chef Ned Elliott for the next installment of FT33’s revered guest chef dinner series.

 

For one night only, Chef Elliott and Chef McCallister collaborate to create an evening of modern cuisine to excite the palate with an eight-course meal inspired by the summer season showcasing Texas-grown ingredients.

 

 

COST:            $95 per person for the eight-course menu including passed canapés; price excludes tax and gratuity. Complementary wine pairings will be offered for an additional $50 per person.

 

WHEN:           Monday, July 15, 2013 at 6:00 p.m.

 

WHERE:         FT33              

                        1617 Hi Line Drive, Suite 250

                        250

                        Dallas, Texas 75207

                        214.741.2629

 

RSVP:             Reservations are required and seating is limited. RSVP to FT33 by calling 214.741.2629.

 

 

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Post Tags

  • foreign and domestic
  • ft33
  • matt mccallister
  • ned elliott

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