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Mike Hiller · This Way In (All Posts) · Eat Here · featured
May 21

Despite rumors, Lockhart Smoke House not expanding to Fort Worth…yet

The Hatch HQ tip line  was smoking hot yesterday, as inquiring minds asked if Lockhart Smoke House was opening a branch in Fort Worth. “Not yet,” Lockhart Smoke House’s smoking hot co-owner Jill Bergus told the Hatch. “But ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
May 20

Good Morning! Top Pot Doughnuts will be serving these at their new Dallas store tomorrow morning at 6:30 a.m.

Top Pot Doughuts founder Mark Klebeck showed me how to make “hand forged” doughnuts and apple fritters. UPDATE: Word from Top Pot is that a last minute glitch prevented the doughnut demi-gods from delivering doughnuts from heaven this ...

Mike Hiller · This Way In (All Posts)
May 19

Meet celebrity chef Jet Tila next Thursday as he launches new Pakpao Thai menu

Los Angeles chef Jet Tila says he and his partners at Apheleia Restaurant Group , the owners of Pakpao Thai, will launch Pakpao’s new Tila-crafted menu on Thursday, May 29. Tila, a fixture on Food Network’s Cutthroat Kitchen and a ...

Mike Hiller · This Way In (All Posts) · The Awesomist · featured
May 16

The TaylorMade PGA Tour team will be custom building and selling Tour-spec clubs for purchase at the PGA Tour Superstore in Plano on Saturday, May 17

Want to play the exact same TaylorMade irons, drivers or woods you’ll spot at the Byron Nelson or Colonial golf tournaments? If you stop by the PGA Tour Superstore on Saturday, you can. The TaylorMade Tour Truck, the same million-dollar ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
May 16

First Look: Pecan Lodge, now in new Deep Ellum location, resets the standard and adds signature beer in growlers

Pecan Lodge’s smoked beef rib is the bomb Pecan Lodge’s fried chicken is the best in town Meat Map Pecan Lodge now has three smokers to meet demand Pecan Lodge brisket a dreamy picture of Diane and Justin Fourton #nofilter Pecan ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
May 15

First Look: At Stock & Barrel, opening Friday, chef Jon Stevens hits a home run

jon stevens is the chef and owner of stock & barrel dont miss this frisee salad with a 63F egg and confit chicken tender, crispy lamb milanese harissa chicken   bread pudding Wow, wow, wow did I love Jon Stevens new BADlands ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
May 15

The Find: Yama Sushi, off-the-radar ramen you need to know about

As I ate my way through the menus of three off-the-radar restaurants recently, it became clear why I waited for a table or service at all three. Despite their bare bones appearance and low brow locations, each attracts a loyal crowd and an army of ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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