Dallas’ CiboDivino Hosting Sicilian wine dinner Wednesday, November 16
Thinking about dinner but don’t want to cook? Chef Daniele Puleo is hosting a six-course wine dinner tomorrow night– Wednesday, November 16 — at his CiboDivino Marketplace. The menu focuses on Puleo’s home region of Sicily and includes octopus stew, squid ink fettuccine in anchovies, swordfish baked with olives and capers. $65.00 per person here.