This Way In >>

Texas Monthly presents “Cook Like a Texan” tasting event at Klyde Warren Park this Sunday


is taking a live version of its December “Cook Like a Texan” issue on the road, stopping at Dallas’  Klyde Warren Park with a pop-up picnic on Sunday, December 4 from noon to 4pm.

Texas chefs Hugo Ortega, Keith Hicks, John Tesar and David Norman will join bbq pitmasters Todd and Misty David and Jeffrey Hobb at the walk-around food sampling.

Tasting tickets ($20 each) and picnic baskets ($100 each) are available for purchase at texasmonthly.com/cooklikeatexan.

photo courtesy Klyde Warren Park

Mesero
Haywire Plano
The Ranch Las Colinas

Recently Published

»

Restaurants and bars throughout Texas can now mix drinks and sell them to-go

The Texas Alcoholic Beverage Commission announced today that Texas ...

»

The best craft barbecue in Dallas is now available in grocery stores

Updated June 20 after tasting the products ...

»

Beloved Houston’s Restaurant in Addison to permanently close Saturday, which means no more Houston(s) in Dallas

June 12: The post was updated with information about the reason for ...

»

The 2020 Fort Worth Food + Wine Festival has been cancelled. Damn.

One of the area’s top food events has been cancelled for 2020, ...

»

Mot Hai Ba has opened in Dallas’ Victory Park

Chef Peja Krstic has finally opened a second branch of Dallas’ ...

»

Fort Worth chef Lanny Lancarte intros Eat Fajitas, a new fajitas-and-margaritas delivery resto

Fort Worth chef Lanny Lancarte has finally launched his new ...

»

This weekend’s Annual Taste of Addison moves to the internet with virtual dine-around

What do you do with an annual dine-around festival if you ...

»

Miami’s “The Salty Dog” doughnutery brings from-scratch bourbon doughnuts to Dallas’ BADlands

Miami’s best migration to Dallas – and its BADlands ...

»

Texas Gov. says restaurants can now double their capacity to 50%, bars can reopen at 25% in newest QROP

Restaurants across Texas can expand their capacity to 50% from 25%, ...