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Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Mar 22

Once named to Esquire Magazine’s list of best bars in the country, owner Louse Owens sells her Windmill Lounge to team behind Ivy Tavern

“Big changes are in the works at Windmill Lounge, a bar once named one of the best bars in the country by Esquire Magazine for good drinks, good music and a fun crowd since it opened 11 years ago on Maple Avenue.” says an email sent to ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Mar 22

BBQ, beer, brunch and burgers: The Fort Worth Food + Wine Festival – Cowtown’s best culinary party – kicks off next week. Here’s why you should be there

  My favorite Fort Worth food and wine festival is just days away, which means you’d better secure your tickets now for the fourth annual Fort Worth Food + Wine Festival, March 30-April 1. Fort Worth and Dallas chefs will host five ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 21

Kenichi to close, but owners will open new concept, Musumé, adjacent to Stephan Pyles Flora Street Cafe in Dallas Arts District

Victory Park and Kenichi are parting ways. The sushi restaurant has not renewed its VP lease and will soon close, but owner Josh Babb says he’s already regrouping with a new Asian concept called Musumé, which will occupy a Arts District ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 21

We have the opening date for Shake Shack’s Legacy West location in Plano

Get ready to line up for Chicken Shacks, concretes and Shack Burgers at the new Shake Shack in Plano’s Legacy West. (Or , if you’re really savvy, place your order by phone app in advance, then stroll to the front of the line.) A ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 21

Inside the ropes at Chili’s: Who knew so much was made from scratch?

  Dallas has its fair share of good and even great burgers, but I don’t think there’s ever been a better burger than the Old Timer, the $1.50 burger served at the original Chili’s restaurant in the late 1970s. Back then, way ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 20

Dallas’ Chop House Burger has expanded to downtown Fort Worth

  Downtown Fort Worth now has a bit more downtown Dallas in its blood, Dallas-based Chop House Burger has opened its third location, setting up shop in City Place Center in a space adjacent to Wild Salsa. Wild Salsa and Chop House Burger are ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Mar 17

Oak, Grace restaurants hosting big, juicy wine dinners from Napa Valley’s Stags Leap, Hudson wineries

If you’re a fan of Napa Valley wines, put March 22 and 30 on your wine dinner calendar. On Wednesday, March 22, Oak Restaurant is teaming up with Stags Leap Winery to feature a five-course wine dinner from Oak’s new culinary ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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