Early last week, while I was chasing down a tip that Julia Pearl Southern Cuisine was about to shutter, word filtered out that its culinary director (former Top Chef contestant Tre Wilcox) and chef (Jermaine Brown) had both jumped ship. Yet ...
I’m really impressed with Wheelhouse, the new casual restaurant that recently opened in the Dallas Design District. Great design, smart service, good food — and a menu chock full of things you really want to eat on a warm, sunny ...
The National Barbecue & Grilling Association (NBBQA) is bringing celebrities, tastings and meat-and-greets to Cowtown next weekend, March 29-April 1, for their annual conference, and that means BBQ for you and me. The event features hundreds of ...
Some would argue that Luscher’s Red Hots was the best late-night joint to open on the seedy corner of Commerce and South Crowdus Streets in a long time. Not me. That honorific goes to Amsterdam Falafelshop, an outpost of a budding national ...
“We’re coming Mike! Get ready for some serious Burgers Bacon & Beer.” That’s the message we received yesterday from Scott Slater, the founder of Slater’s 50/50, a well-regarded gourmet burger purveyor based in ...
“Big changes are in the works at Windmill Lounge, a bar once named one of the best bars in the country by Esquire Magazine for good drinks, good music and a fun crowd since it opened 11 years ago on Maple Avenue.” says an email sent to ...
My favorite Fort Worth food and wine festival is just days away, which means you’d better secure your tickets now for the fourth annual Fort Worth Food + Wine Festival, March 30-April 1. Fort Worth and Dallas chefs will host five ...