The best… Maybe it’s the chill and the falling leaves, but I don’t want to take home a slice of pie; I want an entire pie. Pecan pie is a the way to go for Thanksgiving, but traditional southern pecan pies tend to be way too ...
Yeah, we get it. You love nachos. So do we. But you’d never catch us eating a whole plate by ourselves (though if no one is watching, we definitely would). If you’re into watching or being watched, El Chingon has a stack of nachos with ...
Verdict: Muy sabroso Open nearly four years, Las Colinas’ Texican Court hotel and its Two Mules Cantina restaurant and bar still strut with swagger and confidence, just like they did when we first visited. It’s exactly what a casual ...
The State Fair of Texas wrapped up its 24-day 2022 run Sunday with breezy weather and plenty of families strolling the midway. The Fair says nearly 2.5 million people visited this year; count me among them. 2,166 people participated in cooking ...
Four guys, two pianos, free-flowing cocktails and Neil Diamond’s “Sweet Caroline” will soon be a main attraction at The Star in Frisco. Insiders tell EsapeHatch that Pete’s Dueling Piano Bar will soon move from Addison to The Star in ...
One of DFW’s top steakhouses (my story in USA Today) and the folks behind the Certified Angus Beef brand are hosting a wine dinner on Nov. 10 that features some meaty treats: CAB beef and Duckhorn wines. III Forks executive chef Chris Vogeli ...
Mediterranean-inspired dishes dominate the menu at Cava, the national spinoff of the former Zoë’s Kitchen brand that now occupies former Zoë’s spaces. Cava hopes to win more fans with new its new fall menu, punctuated with items like ...