Bid on John Tesar’s caviar pie plus two dozen other chefs’ one-of-a-kind pies at this year’s Piehole Project culinary scholarship fundraiser
If you’re into eating sweets and doing sweet things, mark Oct. 17-27 on your calendar. Because the Piehole Project pie auction, which raises funds for culinary scholarships – is back. This year’s fundraising goal is $40,000, all ...