I tackled a real-life Sasquatch this weekend. And it tasted amazing! It was just one of many delicious beers I had the pleasure of sampling lastf Saturday at Untapped Dallas, a music and craft beer festival held outdoors at Gilly’s Dallas. The ...
Crisp. Clean. Approachable. It’s Grapevine Craft Brewery’s motto when it comes to its beer. I’d like to add refreshing. And flavorful. But I suppose we can get to that. The Hatch was at Cook Hall, a sleek, charming gastropub at the W Hotel ...
Looks like a couple of Uptown Dallas restaurants have called it quits. The Culture Map blog is reporting that Union Bear and Belly & Trumpet, both in Uptown, closed their doors on Labor Day weekend. Can’t say I’m surprised about ...
The Hatch stopped by the Magnolia Theater Thursday night to sip some locally brewed craft beer and catch an advanced screening of Drinking Buddies, a film about, well, craft beer. Actually, the plot focuses on a budding romance between two ...