Grilled flatiron steak with creamed spinach “fritters”, mushrooms, onions ($27) roasted okra, dried corn, meyer lemon aoli ($11) lemon rosemary roasted chicken with “sauteed greens” ($21)., which were broccolini…hmmm. ...
Chef Antonio Marquez writes the Hatch that he’s hosting a chef dinner at Lazaranda on Thursday, September 26, 2013 at 7 p.m. The six course dinner includes wines from Chequen Winery for $39.95. “The dinner will begin with Mexican ...
Dilek Caner is a master of wine (photo: meetup.com) Know who’s the biggest wine geek in Dallas? It’s not James Tidwell, or Melissa Monosoff or even Barb Werley. Those three are all certified master sommeliers. What’s more geeky? ...
They arrive in a shallow bowl, a dozen or so per order, lounging around like sorority sisters in a backyard pool. These are happy mussels. Spoon up the garlicky soup, a chunk of sweet tomato, a swirl of basil rouille, and, best of all, a knob of ...
The NY style pizzas at Zoli’s have a light, airy, open-crumb crust . Zoli’s NY Pizza opens the maws of its deck ovens at 5 pm Tuesday, August 6. Expect thick crowds for FaceBook/Twitter/Pizza whiz Jay Jerrier’s newest Big Deal ...
Every year, restaurateurs complain that their margins are too low to participate in Restaurant Week, yet every year the list of participating restaurants grows stronger. This year is no exception. A portion of each RW meal’s price is donated ...