There’s been a low buzz around Hatch HQ several months that Dallas chef Matt McCallister and a group of investors were taking over the former Beck’s Prime burger space on Oak Lawn Avenue to house a new, casual concept that McCallister ...
Sending word out a few minutes ago over his Facebook and Twitter channels, Matt McCallister announced today that he would be closing his Dallas restaurant FT33 on June 23. The Dallas Design District restaurant has been open more than five years. ...
I hate writing about restaurant closures, but as Chris Zielke, co-owner of Smoke Plano reminded me in confiming his restaurant’s shuttering following brunch service today that it’s just one part of the gig. Tipsters started messaging me ...
Cody Sharp has parted ways with Filament, the Deep Ellum restaurant where he has been top chef since its opening last fall. Matt McCallister, Filament’s owner and the chef/founder of FT33, confirmed Sharp’s departure but offered no ...
You may or may not catch chef Cody Sharp with a pair of tweezers in his hands at Filament, the new Deep Ellum restaurant from FT33 partners Matt McCallister and Jeffrey Gregory. It doesn’t matter either way; Sharp’s style ...
Filament, the new Deep Ellum restaurant from Matt McCallister and the team behind FT33, will open on Monday, December 7. As we announced last month, Cody Sharp will lead the savory kitchen, Maggie Huff will run the pastry kitchen, and Jeff ...
FT33 chef/owner Matt McCallister has confirmed that super talented chef Cody Sharp will leave his top chef post at The Standard Pour to lead the kitchen at Filament, McCallister’s new Southern-inflected restaurant under construction in Deep ...