Oct
Fried Beer at State Fair “An Unholy Union,” Writes Sommelier Heather Green
This year, for the first time, I found myself wondering: What were they thinking?
read moreAug
Sommelier Heather Green Found the Perfect Breakfast Wine: Moscato d’Asti
You can keep your coffee, just don’t get between Heather Green and her bottle of Moscato.
read moreJul
Bottle Rocket: Sommelier Heather Green Escapes to Provence
While I can’t just hop a flight to Provence, I can do the next best thing. I can refresh myself with Ricard, the famous drink of Provence.
read moreMay
How’s Your Drink: The Perfect Byron Nelson Cocktail
Nothing beats the heat like a Pimm’s Cup, says sommelier Heather Green.
read moreMay
What I’m Drinking Now: Favorite Wines of Sommeliers
Mark your calendar: Friday, May 14, 6-8 pm. Try a dozen wines you’ve probably never had before, all favorites of the Pappas Bros. sommeliers and EscapeHatch wine team, for just $45. Never had Robert Biale Petite Syrah? Now’s your chance.
read moreApr
What I’m Drinking Now: Sommelier Heather Green Loves Jade Mountain’s La Provençale
Juicy, dark fruit, some raspberry and strawberry, a hint of smoke…don’t get between Heather Green and a bottle of Jade Mountain La Provençale.
read moreApr
Sommelier Heather Green Debunks the Sulfites Myth
Sulfites are naturally present in every wine and every beer. And they don’t cause headaches. (Though even sulfites couldn’t get between Heather and a good bottle of wine.)
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