Pappas Bros. Steakhouse Wine Dinner: Fisher Vineyards California Wines

an iconic Cali Cab producer, is pairing their big wines with big flavors from chef James Johnson during a wine dinner at Pappas Bros. Steakhouse on June 17 24. Leading the tasting that evening will be Master Sommelier (and EscapeHatchDallas contributor) Barb Werley and Fisher Vineyards’ GM, Robert Fisher. Founded in 1973 by Fred and Juelle Fisher, Fisher Vineyards is nestled on the western slope of the Mayacamas Mountains between Napa and Sonoma Valleys.

(Ed. Note: Only a few seats remain as of today)

Here’s what’s on the plate and in the glass:

Hors d’Oeuvres

2009 Fisher Vineyards “Unity Rose” Napa Valley Rosé

First Course

salad of gulf lump CRAB, melon, sauce louis

2006 Fisher Vineyards “Whitney’s Vineyard” Sonoma County Chardonnay

2007 Fisher Vineyards “Whitney’s Vineyard” Sonoma County Chardonnay

Second Course

cassoulet of DUCK, PORK, LAMB

2007 Fisher Vineyards “Coach Insignia” Napa Valley Cabernet Sauvignon

2007 Fisher Vineyards “Lamb Vineyard” Napa Valley Cabernet Sauvignon

Third Course

smoked tenderloin of BUFFALO,

black currant sauce, truffled “tater tots”, carrots

1994 Fisher Vineyards “Wedding Vineyard” Sonoma County Cabernet Sauvignon

2007 Fisher Vineyards “Wedding Vineyard” Sonoma County Cabernet Sauvignon

Fourth Course

selection of TEXAS CHEESES

Pappas Bros. Steakhouse: 10477 Lombardy Lane. Dallas, TX 75220

$175 per person, plus tax and gratuity

RESERVATIONS:

Call 214.366.2000 or visit www.pappasbros.com.