Restaurant Critic’s Diet: Brunch at Marquee, Top Chef Tre Wilcox’s Dallas Restaurant

If a picture is worth a thousand calories, then here’s a full meal deal. From chef Tre Wilcox’s new brunch menu at Marquee.

Marquee Grill and Bar

grilled shrimp and spicy grits

Om nom nom nom

soft waffles with braised pork belly bacon

housemade sausage and biscuits

crab cakes with poached eggs and hollandaise

really good burger and fries

chef Tre Wilcox knows how to work a crowd

housemade gelato

molten chocolate cake

housemade sorbets

beautiful setting