EscapeHatchDallas
  • About Us
Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Oct 26

Chef Thomas Keller pops into Dallas, dines at Matt McCallister’s FT33


 

Celebrated chef Thomas Keller (center, in black) poses with FT33 staff after dinner at FT33 Friday night

Celebrated chef Thomas Keller (center, in black) poses with FT33 staff after dinner at FT33 Friday night

Think Dallas isn’t on America’s culinary map? Think again. Just ask Thomas Keller, the power train behind celebrated restaurants such as the French Laundry in Napa and Per Se in NYC and the man who is often heralded as America’s best chef.

Keller can eat anywhere. Friday night, the celebrated chef had dinner at FT33, Matt McCallister’s design district restaurant that celebrates heritage and foraged like nobody else. House-cured hams hang in one corner of the kitchen, an immersion circulator purrs in another. In between, McCallister’s hands buzz the crowded air space,  plating, swiping, garnishing, inspecting.

Keller noticed. He notices everything.

“It was great,” Keller told me after his dinner, which included the charcuterie plate, gulf crab and lamb loin.  “Everything was great.” He was accompanied at dinner by two ladies, one of whom was Napa-and-Dallasite Cindy Rachofsky.

 

Tweet
Share
Pin
Tweet

Recent Posts

  • Dallas’ Partenope Ristorante Once Again Earns Top‑50 Distinction
  • Frenchie Brings Brasserie Dining to Preston Center
  • Live Music for the Price of a Corn Dog: The State Fair’s Festival-Within-a-Fair Returns
  • Forbes Praises Dallas-based LiquidZERO and its Sugar-free Margaritas, Mojitos and Old-fashioneds Cocktails
  • Dakota’s Steakhouse to Anchor New Mixed-Use Development in Southlake

Post Tags

  • french laundry
  • ft33
  • matt mccallister
  • thomas keller

Copyright © EscapeHatchDallas. All rights reserved.