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Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events
Jun 18

Three DFW residents throwing a big Parisian “White Dinner” for 1,000 this fall, but you have to register now

  Remember those White Parties a few years ago, the ones where everyone pretends they’re on a sandy beach at sunset and dresses all in white? Take away the sand, the beach, the ocean sunset, add your own dinner and your own dinner table, ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Jun 17

A teenager’s locally raised hog (and bacon bread pudding) will be the main attraction at Cook Hall’s June 25 Swine and Dine dinner

Next Thursday, June 25, chef Vijay Sadhu will be preparing a Swine and Dine dinner from a very special Wilbur. The hog in question, locally raised by a FFA student and future rancher, will be served in a four-course dinner at Cook Hall ...

Mike Hiller · This Way In (All Posts) · Food & Wine Events · featured
Jun 10

I thought Pizza Hut’s newest Hot Dog pizza couldn’t possibly be real, but – oh, yes – it is very real

No wonder we are dying. Pizza Hut calls its new Hot Dog Bites Pizza, “the perfect combination for American taste buds.” How can this be real?? I dunno, but it is. Even the name makes me queasy.  Pizza Hut says it’s a large ...

Mike Hiller · This Way In (All Posts) · Drink This · Food & Wine Events · featured
Jun 10

Highlight Reel: Graham Dodds hosted Oregon winemaker John Grochau at Hibiscus wine dinner

Graham Dodds, the patron chef of goats, hosted an old friend for a sold-out wine dinner at Hibiscus last night. On the menu: lots of really good food, lots of really good Willamette wine and lots of Dodds’ magic way with goat (including ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Jun 09

Chef Tim Byres, Chris Zielke, Chris Jeffers and team behind Smoke, Bolsa to open The Theodore in NorthPark Center this fall

  Turn the Tables Hospitality Group, the team behind Chicken Scratch, Bolsa, Bar Belmont and two locations of Smoke restaurant, will open a New American restaurant in NorthPark Center this fall. To be called The Theodore, Todd Johnson, formerly ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Jun 05

Pie 314 in Castle Hills is throwing a big pig roast tonight, launching new restaurant called “TBD” this fall

Sean Connor, Billy Stovall and the good folks at Pie 3.14 Everyday Eatery are smart dudes. Before the sweltering heat sets in later this month, they’re throwing a big pig shindig at their Castle Hills restaurant tonight at 6:30. $28 buys you ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Jun 04

Two more (RED) dinners at Knife to finish on high notes, featuring San Antonio chef Tim Rattray and LA chef Kris Morningstar

  john tesar served his prime rib when aaron franklin bbq came to town alex strata’s menu I spent the early part of the evening with Alex Strata, making classic risotto with bone marrow and squash blossoms Tesar’s lobster bites with ...

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Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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